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Restaurant's delivery estimate is 20 - 35 min. More info
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Ravagh brings the exotic flavors of Persia to Midtown Manhattan. Savory and unusual items like delicious lamb kebabs or the chicken kebabs with the delicate hint of lemon and saffron share the menu with broiled fish, grilled beef kebab, and a variety of seasoned rices.
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Many diners start with traditional Babaganush or perhaps the Kashk Bademson made of sizzling fried eggplant in a rich tomato sauce.
Visit Ravagh for an authentic dining experience that takes your tastebuds on a trip halfway around the world-without ever having to leave Manhattan!
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Kashk-Bademjan—Cooked eggplant in our homemade tomato sauce topped with yogurt
Sambuseh—Crispy fried dumplings stuffed with chickpeas and herbs; served with a tangy chunky sauce
House Special Salad—Romaine lettuce, topped with natural herbs, cucumbers, tomatoes and onions; served with our house vinaigrette
Lamb Chops Kebab—Marinated chargrilled lamb chops
Banghalee Polo with Maheeche—Shank of lamb simmered with herbs and garlic in tomato sauce; served with green rice
Albaloo Polo with Jujeh—Pieces of Cornish hen served with sour cherries mixed with basmati rice
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