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Chennai India Bistro$$$$$

1663 1ST AVENUE (86th & 1st)
(212) 831-1114

Minimum order of $10.00 is required for delivery.

Restaurant's delivery estimate is 20 - 35 min. More info

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• User Reviews

Serving everything from delicious South Indian “dosas” to Indian-Chinese fusion dishes, Chennai is an Indian restaurant with a twist. The Upper East Side’s newest addition, Chennai promises to use fresh products at a relatively low price.

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Canned vegetables are banned by Chef Swami, whose versatility allows him to cover such a spectrum of cuisines, all while tying it back to India. Chennai, deemed a sort of “heaven” for vegetarians, is unlike the usual run-of-the-mill North Indian restaurant. New customers have become regulars as the prices, starting at only seven dollars, along with the unique food, bring them back for more.

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Samosa—Light pastry stuffed with seasoned potatoes

Vegetable Tikka Masala—Vegetables cooked in creamy tomato sauce

Paneer Khurchan—Grated cheese sautéed in onion, tomato and bell pepper

Vegetable Kofta—Fresh vegetable balls cooked in spinach sauce

Palak Paneer—Fresh cottage cheese (cooked with fresh spinach)

Bharwan Bhindi—Whole baby okra stuffed with Indian spices

Above content provided by restaurant.

Star denotes a popular menu item

 

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  • Appetizers
  • Soup
  • Salad
  • Dosai
  • Utthappam
  • Vegetable Delights
  • Fresh Fish from Chennai
  • Beans & Lentils
  • Rice
  • Breads
  • Accompaniments
  • Desserts
  • Pastries
  • Beverages

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Most Popular Dishes

1. Kachori Chaat (2) - $5.00
2. Assorted Vegetarian Platter - $7.00
3. Samosa (2) - $4.00
4. Chennai`s Khozambu - $8.00
5. Vegetable Tikka Masala - $7.00
6. Aloo Dum Kashmiri - $8.00
7. Chili Paneer - $10.00
8. Plain Basmati Rice - $2.00
9. Tawa Roti - $4.00
10. Gulab Jamun - $3.00