American Sales Restaurant$$$$$

We are Panera. We are bakers of bread. We are fresh from the oven. We are a symbol of warmth and welcome. We are a simple pleasure, honest and genuine. We are a life story told over dinner. We are a long lunch with an old friend. We are your weekday morning ritual. We are the kindest gesture of neighbors. We are home. We are family. We are friends.

Frontega Chicken Hot Panini— Smoked and pulled white meat chicken, Mozzarella, tomatoes, red onions, chopped basil and chipotle mayonnaise, grilled hot on Focaccia

Bacon Turkey Bravo Signature Sandwich—Smoked turkey breast, bacon, smoked Gouda, lettuce, tomatoes and Panera signature dressing on tomato basil bread

Mediterranean Veggie Café Sandwich—Zesty Peppadew piquant peppers, Feta cheese, cucumbers, lettuce, tomatoes, onions and cilantro hummus on tomato basil bread

Low-Fat Chicken Tortilla Soup—Roasted corn and Poblano peppers, black beans and tomatoes seasoned with ancho and chipotle chilies with hints of cumin and lime topped with tri-colored tortilla strips

Orchard Harvest Salad—Field greens, crisp Romaine, dried cherries, fresh pears, Gorgonzola, toasted pecans and cherry balsamic vinaigrette

Fuji Apple Chicken Salad—All-natural citrus-herb chicken, mixed field greens, Romaine lettuce, vine-ripened tomatoes, red onions, pecans, Gorgonzola, apple chips and white balsamic apple vinaigrette

Asiago Bagel Breakfast Bake

Treat your guests to a savory egg and Asiago bagel breakfast bake that you can prepare in advance.

8 Large Eggs

1/4 Teaspoon Salt

2 Cups Whole Milk

1 Teaspoon Fresh Chopped Tarragon or 1/2 Teaspoon Dried Tarragon

1/4 Teaspoon Paprika

Freshly Ground Black Pepper, To Taste

6 Ounces Monterey Jack or Medium Cheddar Cheese, Grated

6 Ounces Asiago Cheese, Grated

4 Asiago Cheese Bagels

1. In a large mixing bowl, beat together the eggs, salt, milk, tarragon, and paprika. Season with pepper.

2. Mix the grated cheeses together in a bowl.

3. Cut the bagels into bite-size pieces.

4. Grease a 2-quart soufflé or casserole dish.

5. Starting with the bagel pieces, alternately layer bagel pieces and grated cheese into the dish.

6. Pour the egg mixture evenly over everything, cover the dish and refrigerate overnight.

7. Preheat the oven to 350 degrees.

8. Bake, uncovered, for 1 hour, until the top is golden brown.